Double Steamed Swallow Red Nest with Ginger & Egg White

Ingredients : 

• Egg
• Milk
• Ginger juice
• Sugar
• Double-boiled Golden Nest red bird nest

Instructions :

1. Take an egg and use the tip of a small sharp knife to carefully crack open the egg on one of the wide sides.
2. Separate the egg white and yolk and place the eggshell on an egg cup.
3. Pour the milk into the egg whites, add some ginger juice and sugar, then whisk it all together.
4. Put the egg white mix back into the eggshells to about two-thirds full. 
5. Put in a double boiler in gentle heat and boil for 8 to 10 minutes.
6. Carefully take it out and put the cooked Premium Red Bird’s Nest on the top.

Notes :

• You can use a special egg separator tool that you can find at a local supermarket.
• Milk is used instead of water in order to have the perfect softness and smoothness.
• Remember to use gentle heat, otherwise the eggs will be overcooked.